INGREDIENTS:

Rice flour:1cup,

sugar: 1/4cup,

Milk:1/2liter

Cardamom powder:1/2table spoon

Salt : little bit

PREPARING TIME:15MINS

Now we going to prepare milk kozhukattai 😊

1.First we need to prepare rice dough like chappathi dough and take take small small pieces do like ball shape whatever shape we want .

2.take steamer,put rice balls in the steamer and it’s take time to cook (15mins).

3.After that take one pot add 1/2milk and 1/4water wait for milk boiling and add those cooked rice balls and stirred it .wait for 5 mins after that add little pinch salt , 1/4 sugar and,1/2spoon cardamom powder stirred well .

Finally paal( milk) kozhukattai is ready🥣 Tasty and healthy

.

Hi,I started food blog .so please support me .thank you😊🙏🏻🙏🏻🙏🏻

Thanks for joining me!

Good company in a journey makes the way seem shorter. — Izaak Walton